春の膳。今という瞬間。
2017年3月23日
春の膳。
時を喜び、楽しむ。
今という瞬間にしか味わえないもの。
淡い色の菊と、桜。
ふんわりと優しい印象です。
時を大切に。
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秋気分の残る小皿料理。 - 2024.11.29
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初冬を感じるワンプレート。 - 2024.11.25
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秋も深まり旨味も深まり。
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- 2024.12.02
秋気分の残る小皿料理。 - 2024.11.29
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初冬を感じるワンプレート。 - 2024.11.25
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秋も深まり旨味も深まり。 - December 2024 (1)
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